Sabudana khicadi

Ingredients

1) Tapioca (Sabudana)
2) Olive oil
3) Grounded Peanuts
4) Ginger
5) Green chillies
6) Potatoes
7) Lemon juice
8) Cummin seeds

Soak the tapioca for about 1/2 hour to an hour until it becomes soft. After this mix it along with grounded peanuts and lemon juice. Now in a pan heat some olive oil and add cummin seeds to it. Once the cummin seeds start sputtering add cut green chillies and potatoes. Fry until the potatoes become tender. Now add the tapioca to it and stir the mixture until the tapioca does not stick to the base of the pan. You sabudana khicadi is now ready!!!